Dine in Menu

STARTERS

ANTIPASTI

BRUSCHETTA ALL’ AGLIO  11

ciabatta, garlic and olive oil

PANZANELLA PUGLIESE19

nduja, stracciatella, confit cherry tomato, basil, olive oil, ciabatta

ZUCCHINI FLOWERS23

prawn, scallop and scamorza cheese

GRILLED CALAMARI19

garlic mayo, snow pea tender, sundried tomato, butternut pumpkin and gremolata

PUMPKIN ARANCINI18

spicy tomato sauce

EGGPLANT PARMIGIA18

stack, mozzarella, tomato, basil

BURRATA19

roma tomato, roasted capsicum, black olive paste

 

PASTA

SPANNER CRAB28

saffron spaghetti, chilli, bottarga

LAMB RAGU26

fusilli, peas, ricotta salata

PRAWN GNOCCHI28

handmade gnocchi, zucchini flowers, white wine, pecorino

INK SPAGHETTI28

prawns, mussels, nduja, tomato

MUSHROOM RISOTTO23

porcini, field mushrooms, vegetable stock (v)

28

 

SECONDI

SALMON FILLET28

black olive tapenade, sauté zucchini, roasted cherry tomato, caramelize onion

TAGLIATA RIB EYE STEAK28

grilled pear, walnut, gorgonzola, rocket salad

COTOLETTA ALLA MILANESE28

crumbed veal cutlet, served with cherry tomato salad

GRILLED KING PRAWNS28

butterflied with chilli lemon and garlic butter sauce

TAGLIATA RIB EYE STEAK28

grilled pear, walnut, gorgonzola, rocket salad

SALAD

ADD PROTEIN8 / 12

char-grilled free range chicken breast grilled salmon filletkohlrabi, yuzu aoili

CAPRESE SALAD18

cherry tomato, balsamic caviar, mozzarella

PEAR ROCKET SALAD18

with radicchio, walnut and gorgonzola

INSALATA PRIMAVERA14

mix salad with tomato, spanish onion, cucumber and black olive

FARRO SALAD14

broad beans, mint and ricotta salata

ROASTED PUMPKIN & BEETROOT SALAD16

rocket, spanish onion, goat cheese

SIDES

ROAST POTATOES 10

with rosemary and thyme

PARMESAN ROASTED CAULIFLOWER 10

with onion & thyme

SHAVED BRUSSELS SPROUTS10

with cranberry, walnut and gorgonzola

BROCCOLINI10

with garlic, chilli, almond and sesame

SHOE STRING FRIES8

with aioli

 

DESSERTS

TIRAMISU14

MIXED BERRY PANNA COTTA14

WHITE CHOCOLATE CRÈME BRÛLÉE12

CANNOLI SICILIANI6

with ricotta & candied fruit

AFFOGATO6

with house made vanilla gelato

add frangelico / amaretto / baileys +7

COFFEE

flat white, cappucino, piccolo, latte, double macchiato 4.5
short black, long black, macchiato 4

TEA

english breakfast, earl grey, peppermint, lemongrass & ginger, sencha, 4.5
chamomile, china jasmine, chai tea

FRESH JUICE

choose up to 3 fruits / veggies 7
orange, carrot, apple, pineapple, watermelon, ginger, mint, celery

SMOOTHIES

ice, milk & honey 7
CHOOSE FROM
fruit: mango / banana / berry
+ add almond milk / soy milk 1

MILKSHAKES

ice-cream & milk 7
flavours: chocolate, strawberry, vanilla, hazelnut, caramel

LEMON LIME & BITTERS

Angostura bitters, lime, lemonade 5

SOFT DRINKS

coke, diet coke, sprite, lemon squash, soda water, ginger beer, tonic 4.5

ITALIAN BEVERAGES

Chinotto, Aranciatta, Lemonatta

WATER

Antipodes Sparkling Water 1L- 10 / 500ml – 7
Antipodes Still Water 1L – 10 / 500ml – 7

MOCKTAILS

15

HUGO MOCKTAIL

elderflower, lime, mint, soda

LYCHEE MOCKTAIL

lychee syrup, lemon, rose water, soda

VIRGIN MOJITO

mint leaves, lime juice, ginger ale, soda water

CHAMPAGNE & SPARKLING G / B

Dunes & Greene Chardonnay Pinot Noir 200ml

South Australia/ 12

Dunes & Greene Moscato 200ml

South Australia / 12  

Jansz Premium Rosé 

South Australia14 / 50 

 

La Riva de Frati Prosecco

Veneto, Italy 12 / 50 

Pol Roger NV 375ml

France/ 120 

WHITE WINE

Marty’s Block Chardonnay

South Australia 10 /30 

Twin Islands Sauvignon

Blanc Marlborough, NZ 12 / 40 

Corte Giara Pinot Grigio

Veneto, Italy 12 / 38

Pewsey Vale Riesling

Eden Valley, SA/ 50 

Opawa Pinot Gris

Marlborough, NZ12 / 45 

Antinori Bianco Toscana IGT

Tuscany Italy / 40

Vasse Felix Filus Chardonnay

Margaret River, WA/ 52

ROSÉ

La Vieille Ferme Rosé

Rhöne, France 12 / 35

Antinori Santa Cristina Rosato

Tuscany, Italy 13 / 40

Rogers and Rufus Rosé 

Barossa, SA/ 48 

RED WINE

Marty’s Block Shiraz Cabernet

South Australia 10 / 30  

Wirra Wirra Adelaide Shiraz

McLaren Vale, SA 12 / 35

Jim Barry JB Cabernet Sauvignon

Coonwarra, SA/ 40

Tilia Malbec

Argentina / 35 

Viticoltori Chianti

Italy / 40

Antinori Santa Christina Toscana IGT

Tuscany, Italy 12 / 42 

Dalrymple Pinot Noir

Pipers River, TAS 15 / 60 

Allegrini Valpolecella DOC

Veneto / 49 

Chaffey Bros Synonymous Shiraz 

Barossa, SA 12 / 49

PREMIUM OPTIONS

Jim Barry McRaewood Shiraz

Clare Valley, SA/ 80

Coudoulet Coted Du Rhone Rouge

Rhone, France / 90

Hayshed Hill Block 2 Cabernet Sauvignon

Margaret River, WA/ 85 

DESSERT WINE

Joseph La Magia Botryis Riesling Traminer

South Australia / 52

It appears you don't have a PDF plugin for this browser. No biggie... you can click here to download the PDF file.